Traveling Tea Experience
Traveling Tea Experience
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Savor the timeless tradition of afternoon tea with Kettle and Scone. We offer two thoughtfully curated afternoon tea experiences to elevate your gatherings, perfectly suited for any occasion. Let us bring the charm of afternoon tea to your next special event!
Traditional Afternoon Tea
Pinkies Up Ladies.
This traditional seated afternoon tea is a distinguished experience for intimate gatherings. Guests will enjoy a 2-hour tea experience. Whether in your formal dining room or relaxing in your garden, our team will ensure your event creates cherished moments that will last a lifetime.
Our team will handle all the details, from set up to tidy up. Bone China, Linens, & Flatware provided. Make your selection from our fare and tea offerings.
Self Serve Station
This elegant buffet experience offers a blend of casual sophistication with the tradition of afternoon tea. This option allows guests to enjoy a 2-hour tea and food station with time to mingle and spill “the tea” in a more relaxed setting. Perfect for bridal or baby showers.
Our team will handle all the details, from set up to tidy up. Bone China, Linens, & Flatware provided. Make your selection from our fare and tea offerings.
*Please inquire about pricing.
Select One
Gruyere and Chive
Parmesan and Rosemary
Blueberry Lemon
Cherry almond
Served with clotted cream and preserves
Select One
Rose
Lavender
Lemon
Strawberry
Blackberry
Select Three
Chocolate Truffle
Lemon Meringue Tartlet
Fruit Tartlet
French Macaron
Seasonal Tea Cake
The finest jasmine teas hail from Fujian Province. Top-quality green bud sets are plucked in spring, and after light processing, are set aside to patiently await the jasmine blossoms of summer. These beautiful hand-rolled curls readily accept the delicate, heavenly aroma.
Earl Grey mellowed with sweet cream. Black tea, bergamot oil, cornflower blossoms, and natural flavor.
This Irish breakfast blend is extremely malty. It’s rich with the familiar black tea aroma but with a hint of chicory and chocolate.
Black tea and mint flavors give way to slight floral, with a strawberry finish. Iced, the strawberry fruitiness is highlighted. Black tea, peppermint leaves, strawberry leaves, strawberry pieces, lavender, honeybush, caramel pieces,* and natural flavor.
A lighter chai in the style of western India. Green tea, black tea, cinnamon pieces, orange peel, cardamom seeds, cardamom husks, cloves, and natural flavor.
The nuttiness of an oolong, a little woodsy but with a delicate floral and citrus balance.
Lemon and ginger, perfectly balanced on a creamy rooibos base. Rooibos, apple pieces, lemon grass, ginger pieces, lemon peel, natural flavor, and citric acid.
A beautiful rosy pink color when brewed, this dessert tea is satisfyingly sweet with a touch of nuttiness. Apple pieces, almond pieces, red beet pieces, cinnamon pieces, and natural flavor.
Decaf Black Tea-Both its aroma and its flavor feature a warm creaminess with a hint of burnt sugar. Decaffeinated black tea, caramel pieces,* and natural flavor.
Predominantly lemony with a hint of sweet pineapple. Pineapple pieces, sour apple pieces, freeze-dried lemon granules, freeze-dried lemon peel, freeze-dried red currants, natural lemon oil, and natural flavor.
Full blossoms infuse your cup with a golden honey glow and a soothing aroma. The liquor is smooth, with a slight sweetness, like a honey ale.
Sourced from the TeaHaus-Ann Arbor, MI
Kettle and Scone was founded with one simple goal: to bring the charm of afternoon tea to private settings while creating meaningful moments with friends and family. Inspired by cherished childhood memories of sharing tea with my mother and grandmother, we hope to help you create your own unforgettable memories with those who matter most. Every event we craft is unique, ensuring a personalized and truly memorable experience.
~Stacy
5% of profits will be donated to the Michigan Humane Society